Ruby Chocolate & Raspberry Box
Our Ruby Chocolate & Raspberry cookie starts with a vanilla dough packed with Belgian ruby chocolate chips, filled with a vibrant raspberry jam centre, and finished with silky white chocolate swirls and a scatter of dried raspberry pieces for that perfect sweet-tart crunch.
Ingredients / Allergens
Wheat Flour (Gluten, may contain traces of Soya), Sugar, Butter (Milk), White and Ruby Chocolate (Milk, Soya), Egg, Raspberry, Vanilla Essence, Baking Powder (Gluten), Salt, Bicarbonate of Soda, Concentrated Lemon Juice, Gelling Agent (Fruit Pectin)
Our cookies are produced in a shared kitchen that holds many named allergens. Although we try our best to avoid cross-contamination, we cannot guarantee allergen-free products. Therefore, our products may not be suitable for people with food allergies.
Serving / Storage Instructions
Each cookie is individually bagged to maximise freshness. Enjoy them straight away, or warmed up to get them to their gooey best!
Heating: Remove packaging, place cookies on a lined baking tray in a pre-heated oven at 180°C for c.4 minutes (c.8 minutes if frozen), or place in the microwave on maximum setting for c.25 seconds
Storage: We advise you eat your cookies within 5 days of delivery and keep them sealed in an air-tight container away from heat, otherwise freeze them upon delivery and eat within 1 month.
